Tom Yum Dumpling Bake
Serves 20 mins prep0 mins cook
This easy one-pan Tom Yum Dumpling Bake is a creamy, spicy twist on the viral TikTok recipe, made with frozen dumplings and a tangy tom yum paste. Perfect for weeknight dinners or even potlucks, and ready in 30 minutes!
0 servings
What you need

bunch green onion

tbsp fish sauce

fl oz coconut milk

tbsp table sugar

cup fresh spinach
tsp fresh garlic

button mushrooms

Asian dumplings
Instructions
0 Preheat oven to 350 F. 1 In an oven safe dish, add coconut milk, tom yum paste, fish sauce, sugar and garlic. Mix until well combined. Adjust to taste. 2 Add spinach and mushroom and mix. Make sure everything is coated. Then add the frozen dumplings on top and bake covered for 20-25 minutes. 3 Remove from oven and garnish with green onions and chili oil (optional). Enjoy!View original recipe

