Soy Garlic Wings (Air Fry/Oven bake)
Serves 210 mins prep25 mins cook
Indulge in these mouthwatering Soy Garlic Wings. Crispy chicken wings glazed with savory soy garlic sauce. With methods to air fry or oven bake.
0 servings
What you need
Instructions
Air Fried Chicken Wings 2 Coat every piece of the chicken wings with the seasoned flour. 3 Spray a thin layer of cooking spray at the bottom of the air fryer basket and place the wings skin down, making sure not to overcrowd and that the wings are not touching. 4 Spray the chicken wings with another layer of cooking spray and air fry it at 350 F for 10 minutes, flip it then 375 F for another 10 minutes. 5 Once cooked, let it cool slightly for 2-3 minutes before tossing it with the sauce. Soy Garlic Sauce 7 Melt butter in a saucepan over medium heat and add garlic. 8 Stir and let it cook for 1-2 minutes and turn the heat down to medium low. 9 Add light soy sauce, sugar, honey, rice vinegar and pepper and stir until well combined. 10 Let it simmer until the sauce thickens up (3-4 minutes) (see notes). 11 Add wings to the sauce and toss to coat. Garnish with sesame seeds and green onions. Enjoy! Oven Option 13 Preheat oven to 400 F. 14 Mix all the dry ingredients together and pat dry the wings before coating in mixture. 15 Lay wings on a baking rack and bake for 1 hour, flipping halfway through.View original recipe