Savory Oatmeal with Mushrooms
Serves 15 mins prep10 mins cook
An easy 6-ingredient Savory Oatmeal with Mushrooms recipe that only takes 15 minutes! Enjoy a hearty, delicious breakfast with this comforting meal.
0 servings
What you need
Instructions
0 Sauté garlic in oil over medium heat for 30 seconds before adding mushrooms. 1 Sauté until the mushroom it's tender (3-4 minutes) then pour in water/stock. 2 Add salt and chicken bouillon powder (skip if using stock) and bring to a boil. 3 Once boiling, add oatmeal and stir until the it's cooked. Add more water/stock to achieve your desired consistency. 4 Serve in a bowl and top it off with chili oil eggs, a drizzle of light soy sauce, avocado, fried shallots/garlic and green onions.View original recipe