One Pot Creamy Mac and Cheese (Stovetop)
Serves 210 mins prep15 mins cook
Indulge in some delicious, creamy and cheesy pasta with this easy One Pot Creamy Mac and Cheese made on the stovetop!
0 servings
What you need
Instructions
0 Grate the cheese and prepare all the ingredients. 1 To a pot, add the dried macaroni pasta and pour in water. Over medium high heat, bring the pot to a boil and once boiling, turn the heat down to medium low. 2 Cook the pasta per package instructions or until al dente then turn heat down to low. You want most of the water to evaporate but still a little bit left in the pot. 3 Add the rest of the ingredients to the pot and stir until well combined and all the cheese melts. Adjust to taste. Best served while hot and enjoy!View original recipe