Mee Goreng (Stir Fried Noodles)
Serves 210 mins prep20 mins cook
Mee goreng, a quick and easy stir fried noodles recipe that's great for lunch or dinner. Chewy noodles infused with spicy, tangy and savory flavors, and ready within 30 minutes!
0 servings
What you need
Instructions
3 Boil noodles per package instruction and rinse under cold water to stop the cooking process. 0 In a bowl, make the sauce by mixing the the ingredients until well combined. 1 In a medium sized wok/pan, heat up oil over medium heat and sauté onions and garlic for a minute. 2 Add cabbage and continue sautéing for another minute before adding noodles. 4 Pour in the sauce and stir until well combined for 2-3 minutes. 5 Taste for seasoning, add salt if needed. Garnish with green onions and serve. Enjoy!View original recipe