Kerabu Maggi (Instant Noodle Salad)
Serves 210 mins prep5 mins cook
Try this colorful bowl of Kerabu Maggi (or Instant Noodle Salad) that serves spicy, sweet, and tangy flavors interspersed with crunchy bites of delicious veggies. It's a quick and easy 15-minute recipe.
0 servings
What you need
Instructions
1 Mix all the ingredients for the sauce and set aside. Soak shallots in cold water for a few minutes to get rid of the spiciness and drain from water. 0 Prepare all the vegetables for the dish and cook instant noodles per package instructions and drain the water. Rinse noodle under running water for a few seconds. 2 Add all the ingredients to a bowl and pour the sauce. Toss until well combined and enjoy!View original recipe