Easy Butter Cheese Pasta (20 minutes)
Serves 25 mins prep15 mins cook
This 20-minute Easy Butter Cheese Pasta is an instant crowd-pleaser for all ages. Requiring only 4 main ingredients, pasta is cooked in a simple garlic butter sauce, before tossed in grated parmesan. Serve with some chili oil for a bit of heat!
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What you need
Instructions
0 Boil pasta in salted water per package instructions and reserve 1/2 cup of pasta water (see notes). 1 Melt butter over medium low heat and once the butter melts, add minced garlic. Let it cook for 1-2 minutes or until before it turns brown then add pasta water, pasta and grated parmesan cheese. 2 With tongs, toss until every strand of pasta is well coated. Taste and add salt if needed. 3 Serve and garnish with parsley, grated parmesan and chili oil (optional). Enjoy!View original recipe