Mini Crab Rangoon Pizza
Serves 2
15 mins prep
30 mins cook
45 mins total
Mini Crab Rangoon Pizza. A fun twist to the classic Chinese takeout appetizer -- crab rangoon -- that can be shared, making it perfect for parties, game days, and picnics.
0 servings
Crab Rangoon Filling
Others
Preheat oven according to the store bought pizza dough instructions.
Mix all the crab rangoon filling ingredients in a bowl until well incorporated.
Cut pizza dough into preferred size circles. I used a bowl as a guide.
Push the dough out to the edges starting from the center.
Add the filling and spread out leaving a small gap around the edges.
Bake according to the pizza crust instructions, adding the shredded cheese on top halfway through.
Once baked, let the pizza cool for 5 minutes before adding the sweet chili sauce and garnish with green onions. Enjoy!
