Easy Butter Cheese Pasta (20 minutes)
Serves 2
5 mins prep
15 mins cook
20 mins total
This 20-minute Easy Butter Cheese Pasta is an instant crowd-pleaser for all ages. Requiring only 4 main ingredients, pasta is cooked in a simple garlic butter sauce, before tossed in grated parmesan. Serve with some chili oil for a bit of heat!
Garnish
Boil pasta in salted water per package instructions and reserve 1/2 cup of pasta water (see notes).
Melt butter over medium low heat and once the butter melts, add minced garlic. Let it cook for 1-2 minutes or until before it turns brown then add pasta water, pasta and grated parmesan cheese.
With tongs, toss until every strand of pasta is well coated. Taste and add salt if needed.
Serve and garnish with parsley, grated parmesan and chili oil (optional). Enjoy!
